No Sugar Baker's Peach Triple Berry Cobbler

No Sugar Baker’s Peach Triple Berry Cobbler

Ingredients:

1 C. Sliced Peaches
1 C. Blueberries
1 C. Blackberries
½ C. Swerve Granular
¼ C. Lemon Juice
1 T. Vanilla
1 T. Cinnamon
1 C. Almond Flour
½ C. Swerve Brown
½ C. Melted Butter
2 C. Pecans

Easy Directions:

1. In a bowl, combine peaches, blueberries, blackberries, Swerve Granular, lemon juice, vanilla and cinnamon. Mix until well combined.
2. Pour into an 8×8 baking dish.
3. In a small bowl, combine flour, Swerve Brown, melted butter and pecans.
4. Spread onto cobbler.
5. Bake at 375 for 45-55 minutes.
6. Let set and cool on counter.
7. I refrigerated our cobbler over night to set.
8. Serve with No Sugar Baker’s Whipped Cream!

About the Author: Jayne Jones - America's No Sugar Baker

I got very sick and thought I was battling the common flu. That flu never let up. After weeks of feeling miserable, the Hubs dragged me to the emergency room. I’m embarrassed to tell you my blood pressure was sky high, something like 285/175 and my glucose levels were topping 600 (with 300 in my blood and another 300 spilled over into my urine count). They told me I was inches away from having a stroke, two detached retinas and if I didn’t change my way of life…….well, I had about 4 years to live...