½ C. Butter
1 ½ C. All-Natural Peanut Butter
1 C. Swerve Granular
1 C. Swerve Brown
2 T. Vanilla
1 ½ C. Quick Oats
2 C. Flour or Almond Flour
2 t. Baking Soda
1 t. Baking Powder (Optional)
½ t. Salt
2 C. Lily’s Dark Chocolate Chips
2 C. Jackie’s Chocolates Sugar Free Candies
1. In a large mixing bowl, combine peanut butter, butter and the eggs. Add in both Swerves and vanilla. In a small bowl, combine flour, baking soda, baking powder and salt. Add to first mixture.
2. Add in oats and mix well. Add in chocolate chips and candies.
3. Bake at 350 for 10-12 minutes.