Father’ Day!! No Sugar Baker’s Bring on the BBQ Marinade
½ C. Purecane Brown Sweetener
1 Jigger Whiskey
½ C. Soy Sauce
½ C. Worcestershire Sauce
2 T. Garlic
1 t. Salt
2 T. Oil
1 T. Lemon Juice
- In a large plastic baggie, combine all ingredients. Give it a good shake!
- Add in choice of protein/meat (steak, chicken or pork). Give it another good shake!
- Place in refrigerator and let the meat marinade overnight.
- Grill your meat and enjoy!
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I got very sick and thought I was battling the common flu. That flu never let up. After weeks of feeling miserable, the Hubs dragged me to the emergency room. I’m embarrassed to tell you my blood pressure was sky high, something like 285/175 and my glucose levels were topping 600 (with 300 in my blood and another 300 spilled over into my urine count). They told me I was inches away from having a stroke, two detached retinas and if I didn’t change my way of life…….well, I had about 4 years to live...
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