2 C. Water

1 C. Granular Purecane Sweetener

1 Package of Sugar Free Strawberry Jello

16 Oz. Sugar Free or Low Sugar Wine (I used Thomson Scott)

8 Oz. Sugar Free Strawberry Lemonade

2 C. Sliced Strawberries

Easy Directions:

  1. Bring a sauce pan of water and the Purecane to a rolling boil. Add in jello.
  2. In a mixing bowl, combine water mixture with wine, lemonade and strawberries.
  3. Pour into freezer container and let freeze overnight.
  4. Serve with Sprite Zero!
Print Friendly, PDF & Email