3 C. Fresh Broccoli, Chopped & Slightly Poached
1 C. Mayonnaise
1 T. Lemon Juice
1 ½ T. Swerve Granular
1 C. Bacon, Cooked and Chopped
¾ C. Cheddar Cheese, Grated
½ C. Red Onion, Chopped
½ C. Sunflower Seeds, Roasted and Salted
1. In small bowl, combine lemon juice, Swerve and mayonnaise. Set aside.
2. In large bowl, combine broccoli, bacon, cheese and red onions.
3. Toss in salad dressing. Fold carefully in the sunflower seeds. Stir until well blended!
4. Let chill in refrigerator overnight!
5. Yum! Enjoy!!