1 Jigger of Bourbon OR Whiskey
½ C. Soy Sauce
½ C. Worcestershire Sauce
2 T. Garlic
1 t. Salt
2 T. Oil
1 T. Lemon Juice
3 T. Swerve Brown

Easy Directions:

1. In large baggie, combine all ingredients. Shake it up.
2. Add in meat (steak, chicken or pork). Let marinade overnight.
3. Hit the grill!

Print Friendly, PDF & Email