New Year! New You! No Sugar Baker's TASTES Like Brown Sugar Bread!

New Year! New You! No Sugar Baker’s TASTES Like Brown Sugar Bread!

Ingredients:

1 1/4 C. Swerve Brown

1 Egg

1 C. Unsweetened Almond Milk

1/3 C. Vegetable Oil or Butter

1 t. Salt

1 T. Vanilla

2 C. King Arthur High Protein Flour OR All-Purpose Flour

2 ½ T. Baking Powder

Easy Directions:

In a large mixing bowl, blend together the Swerve, the egg, almond milk, oil and vanilla. Fold in flour, baking powder and salt. Mix until just blended.
Bake at 350 in loaf pan for 45 minutes! Let cool.

About the Author: Jayne Jones - America's No Sugar Baker

I got very sick and thought I was battling the common flu. That flu never let up. After weeks of feeling miserable, the Hubs dragged me to the emergency room. I’m embarrassed to tell you my blood pressure was sky high, something like 285/175 and my glucose levels were topping 600 (with 300 in my blood and another 300 spilled over into my urine count). They told me I was inches away from having a stroke, two detached retinas and if I didn’t change my way of life…….well, I had about 4 years to live...