No Sugar Baker's Cowboy Cookies

No Sugar Baker’s Cowboy Cookies

Ingredients:

½ C. Butter

¾ C. Swerve Granular

¾ C. Swerve Brown

2 Eggs

1 T. Vanilla

1 ½ C. King Arthur’s Protein Flour

1 T. Baking Powder

1 T. Baking Soda

1 T. Cinnamon

1 t. Salt

1 C. Lily’s Dark Chocolate Chips

1 C. Oats

1 C. Unsweetened Coconut Flakes

1 C. Chopped Pecans

Easy Directions:

In a large mixing bowl, cream together butter, Swerves, eggs and vanilla.
After well mixed, add flour, baking soda, baking powder, cinnamon and salt.
Mix well. Fold in chocolate chips, oats, coconut and pecans.
Drop by teaspoon onto well sprayed cookie baking sheet.
Bake at 350 for 10 minutes.

About the Author: Jayne Jones - America's No Sugar Baker

I got very sick and thought I was battling the common flu. That flu never let up. After weeks of feeling miserable, the Hubs dragged me to the emergency room. I’m embarrassed to tell you my blood pressure was sky high, something like 285/175 and my glucose levels were topping 600 (with 300 in my blood and another 300 spilled over into my urine count). They told me I was inches away from having a stroke, two detached retinas and if I didn’t change my way of life…….well, I had about 4 years to live...