No Sugar Baker’s Parmesan Squash

Ingredients:

2 C. Fresh Cut Yellow Squash
2 C. Fresh Mushrooms
2 C. Fresh Cut Zucchini
1 C. Parmesan Cheese
2 T. Olive Oil
Rosemary Springs
Toss of Thyme

Easy Directions:

1. In medium size baking dish, place all vegetables and drizzle the oil. Top with the cheese, rosemary and thyme.
2. Bake at 350 for 30 minutes and serve!

About the Author: Jayne Jones - America's No Sugar Baker

I got very sick and thought I was battling the common flu. That flu never let up. After weeks of feeling miserable, the Hubs dragged me to the emergency room. I’m embarrassed to tell you my blood pressure was sky high, something like 285/175 and my glucose levels were topping 600 (with 300 in my blood and another 300 spilled over into my urine count). They told me I was inches away from having a stroke, two detached retinas and if I didn’t change my way of life…….well, I had about 4 years to live...